80 Collins, Melbourne’s swankiest landmark addition in the CBD for luxury in dining and retail, is set to reinvigorate the city’s pulse with a new network of laneways leading to a discovery of highly curated flagship and concept fashion brands, offices, unique restaurants, champagne bars and artisan cafes with a signature 255-room boutique hotel activating the precinct 24/7.
Spectacular dining experiences await in locations such as Farmer’s Daughters, Handpicked Cellar Door, Nick & Nora’s, Next Hotel Melbourne’s La Madonna and Ingresso, Maverick, Bowls Baby, People’s Coffee, Upstate Coffee, Society, Yakimono or indulge in retail therapy with the likes of flagship stores for Saint Laurent, Golden Goose and FEIT, as well as Mulberry, Georg Jensen and Şener Besim’s eponymous concept store, Şener Besim. Anticipate the opening announcements of more exceptional retail and dining venues soon!
而身处 Farmer’s Daughters, Handpicked Cellar Door, Nick & Nora’s, Next Hotel Melbourne’s La Madonna and Ingresso, Maverick, Bowls Baby, People’s Coffee, Upstate Coffee, Society, Yakimono 等特色精选餐厅，您可以拥有最佳的餐饮感受，或者在 Saint Laurent, Golden Goose 和 FEIT 等旗舰店享受购物乐趣，还有 Mulberry, Georg Jensen 和 Şener Besim 的同名概念店 Şener Besim。敬请期待更多特色的零售和餐饮场所的开业公告!
In a movie world, the year 2020 could have been written by Stephen King and produced by Quentin Tarantino, but we are not in a movie world and sadly, the casualties are very real and confronting.
It is with deep regret that we announce the cancellation of the CHTNetwork Gala Dinner this year due to pandemic restrictions. However, it has never been more important for us to fulfil our Corporate Social Responsibility during these trying times.
Last year we raised more than $10K for Dementia Australia. This year we are raising funds for victims who are affected by the Covid-19 pandemic. In collaboration with the Consulate General of Malaysia in Victoria, 100% of proceeds will be channelled towards the victims of the pandemic.
CHTNetwork is humbled to have the following advertisers who have contributed in this initiative.
Although we are apart, it is truly important that we stay connected and help each other as much as possible. This fight against Covid-19 cannot be won alone. Together we can achieve more and show that we care for the fallen and the front-liners. A big THANK YOU to all of those who have helped out in making this a success. Together we can survive the Covid-19 storm!
Widely regarded as the hallmark of fine dining, the Michelin star is arguably one of the most sought-after awards for many chefs, and is the sign of dining excellence. There are currently four restaurants in the United Kingdom which hold three Michelin stars.
米其林星级餐厅象徵著顶级味蕾殿堂，是众厨师趋之若骛的荣耀，而如今在英国共有4家餐厅摘获三星。
The Waterside Inn
The Restaurant was founded by the brothers Michel and Albert Roux and currently run by Michel’s son, Alain. Gaining their first Michelin star in 1974 when the guide originally came out, a second followed in 1977, and in 1985 the Waterside Inn was awarded three-Michelin-star status. Today, no other British restaurant can claim to have held three Michelin stars for so long.
Business Hours: Lunch 12pm – 2pm, Dinner 7pm – 10pm Closed on Mondays & Tuesdays
The Fat Duck, Bray
oak moss
Housed in an unassuming cottage in the village of Bray, around an hour’s drive from London, Heston Blumenthal’s The Fat Duck is anything but ordinary. Being awarded three Michelin stars since 2017 saw it join an elite group of the world’s best restaurants. Described as a dining experience rather than simply dining, the menu comprises of an itinerary with no details of the meal itself, adding the mystery of the experience.
A tiny sushi bar in Mayfair is a 10-seat restaurant priced at £300 per person for its set menu (beverage not included), makes it one of the most expensive sushi restaurant in London. Chef Mitsuhiro Araki gained his first three stars back in his restaurant in Tokyo which he had closed down in 2014 for a fresh start in London.
Honoured with three Michelin stars since 2010, Alain Ducasse at the Dorchester is a restaurant located in The Dorchester Hotel on Park Lane, London that opened in November 2007. Alain Ducasse is one of the world’s most decorated chefs and holds a total of 21 Michelin stars, three of which adorn his restaurant here at The Dorchester.
EZ AUSTRALIA.NEWS 